COCKTAIL RECEPTION

$38.00 per person
Alcohol and beverages based on consumption Taxes and gratuity additional
Minimum 60 guests
Passed Appetizers
Thai vegetable Spring Rolls with sweet and sour dipping sauce
Smoked salmon served on dark pumpernickel rounds

Spinach, goat cheese and parmesan Pizza

fresh tomato ,basil , bocconcini and parmesan Pizza

Grilled chicken skewers marinated with rosemary and lemon

Fried artichokes hearts with chipotle dipping sauce

Warm stuffed Mushroom caps with parsley, bread crumbs and parmesan

Cocktail shrimp with cocktail sauce
Or SELECT ONE
Seared Rare Tuna with wasabi drizzle served on potato crisp

Grilled Italian sausages - or SELECT ONE –mini beef hotdogs

Food Stations
Pasta Station
Cheese filled ravioli served with a light tomato cream sauce
Or SELECT ONE
Curry Noodle with vegetable

Carving Station
Red wine braised beef Brisket – served with dijon mustard, horseradish, and sliced seeded rye bread

Caesar salad Or Green salad station
Price for above: $38.00
Additional items:

Fried Calamari	$ 3.00 per person
Assorted Sushi	$ 5.50 per person
Grilled Lamb Chops	$ 6.50 per person

Dessert Station: $9.50 per person

Flourless chocolate cake with hot chocolate sauce
Apple and caramel on puff pastry
Lemon curd served with blueberry compote, served in martini glass
Cheese cake with strawberry compote
Melon and Berry Platter
Mini Crème Brulee Coffee and tea included